RESERVE YOUR TABLE

Reservations are essential and released three calendar months in advance, with new periods becoming available on the first Wednesday of each month at 03:00 pm AEST.

Tasting menu | 250 per person

We are happy to modify the menu to suit most allergies and dietary requirements. Please be specific when booking.

Lunch

Saturday and Sunday from 12:00 pm.

Dinner

Wednesday to Friday from 6:00 pm.

Saturday from 6:30 pm. 

Waitlist

If the date you would like to dine is unavailable, you can request to be notified of cancellations by adding your details to our waitlist in the booking widget. 

You can view our full booking policy here.